DIY Food

Boo-zy Apple Cider

October 13, 2015

Whose ready for a festive, boozy treat that’s delicious and easy as pie?  This drink makes me want to wrap myself up in a cozy blanket, sit next to the fire and watch the leaves fall from the trees.

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  • Apple
  • Maple Infused Whiskey
  • Apple Cider
  • Vanilla Extract
  • Sweet Vermouth
  • Maple Syrup
  • Light Brown Sugar

Cut off top of apple and core out inside.  Dip the apple rim onto a plate of maple syrup.  Gently sugar the rim with brown sugar.

Combine 1 part maple infused whiskey with 2 parts apple cider.  Add splash of sweet vermouth and a drop of vanilla extract.  Add ice cube or serve chilled, garnish with cinnamon stick.

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